- FoodBook - find out about new food taste and experiences

Hyderabadi pickle

From FoodBook
Jump to navigation Jump to search

The Hyderabadi pickle (Urdu: حیدرآبادی اچار) is a type of Indian pickle originating from Hyderabad, Telangana, India.

The pickle can come in various flavours, from a delicate mixed assortment of fruits (most notably mangos) and vegetables matured through natural processes, and carefully selected spices made and preserved in a traditional method.

https://amzn.to/3t4qp7x

51j7m02KLyL._AC_.jpg